Vaccinium
美 
英
例句
farkleberry: a shrub or small tree (Vaccinium arboreum) of the southeast United States, having leathery leaves and hard black berries.
橘树，臼莓：一种灌木或小乔木（臼梅越桔属）产于美国东南部，叶子象皮革.浆果黑色，种子坚硬。
Technology of Tissue Culture and Rapid Propagation of Northland of Vaccinium vitis- idaea L .
北土越桔组织培养快速繁殖技术研究。
Research on the Anti-oxidation Effects of Flavonoids from Fruit Residues of Vaccinium vitis-idaea L.
越桔果渣中黄酮类成分抗氧化活性的研究。
Cutting Technology with Softwood of Vaccinium uliginosum L.
笃斯越桔嫩枝扦插繁殖技术。
NEW VARIETY OF VACCINIUM ULIGINOSUM L.
笃斯越桔新变种。
Study of enzymatic hydrolysis conditions in enzymatic extraction of Vaccinium vitis-idaea fruit residue anthocyanins
酶法提取越桔果渣花色苷酶解条件的研究
Technological study of hard branch cutting propagation of Vaccinium uliginosum
笃斯越桔硬枝扦插繁殖技术研究
Distribution of Vaccinium Resources in the Northern Slope of Daxinganling and Their Biological Features
大兴安岭北坡越桔资源的分布及其生物学特性
The Cultivation Technique, Development and Application of Vaccinium Spp. In Guizhou Province
贵州越桔资源的栽培技术及开发利用
Vaccinium Uliginosum Linn Mechanization Picking and Its Development Trend
笃斯越桔机械化采收发展趋势
Extraction, Separation and Identification of Quercetin in Vaccinium bracteatum Thunb. Leaves
乌饭树树叶中槲皮素的提取分离与鉴定
Study on Method for Improving Stability of Natural Vaccinium Vitis-idaea linn Pigment
提高越桔天然色素稳定性方法的研究
Analysis of the nutritional components and edible value of Vaccinium uliginosum L. In shady dried fruits
笃斯越桔阴干果实的营养成分及其食用价值分析
Studied on the quantitative determination of black pigment in Vaccinium Brateatum Thunb leaves
乌饭树树叶中黑色素定量检测方法的研究
Analysis on Nutrition Components and Utilization of Vaccinium bracteatum Berry
乌饭树浆果营养成份分析及其开发应用
Pigment Extraction Technology for Vaccinium bracteatum Leaves and the Properties
乌饭树叶色素提取工艺及色素性质再研究
Effects of Flavonoids from Fruit Residues of Vaccinium vitisidaea L. On Hyperuricemia
越桔果渣黄酮对高尿酸血症的影响
Extraction and Purification of Flavone from the Leaves of Vaccinium Bracteatum Thunb
乌饭树树叶中黄酮类色素的提取与分离纯化
The preparation of compound healthy drink from vaccinium vitisideae L. Juice and aloe juice
越桔芦荟复合保健饮料的研制
The Type and Evolution of Vessel Element'Perforation Plate of Vaccinium uliginosum
笃斯越桔根导管分子穿孔板的类型及演化
Purification of Black Pigment from Vaccinium bracteatum Thunb Leaves by Resin
大孔吸附树脂纯化乌饭树树叶黑色素的研究
Discussion on Economical Values of Vaccinium ssp. And Its Industrial Development Prospect in China
蓝莓的经济价值及其在我国产业化发展的前景探讨
Studies on the Chemical Constituents of Vaccinium iteophyllum
黄背越橘化学成分的研究
The protective effect of Vaccinium Bracteatum Thunb leaves and the extract against light injury of retina
乌饭树树叶及其提取物对视网膜光损伤的保护作用
Tissue Culture and Rapid Propagation of Vaccinium corymbosum
高灌蓝莓的组织培养及快速繁殖
Research and ExpLorationStudy of the defecation method of juice of Vaccinium rliginosum
笃斯越橘果汁澄清方法的研究
Protective effects of Vaccinium myrtillus L. And Vaccinium uliginosum L. On oxidative damage in neural cells
欧洲越桔和笃斯越桔对神经细胞氧化损伤的保护作用
Studied on extraction the fruit pigment of vaccinium bractum thunb by resin
树脂法提取乌饭树果色素的研究
Development and production of juice and juice drink from Vaccinium Vitis-idaeal of Daxing'anling Mountain
大兴安岭红豆果汁及果汁饮料的研制与加工
Study on the removed protein of vaccinium bractum thunb leave extract
乌饭树叶提取液的脱蛋白方法研究
Study on Cutting Technique of Vaccinium uliginosum
笃斯越桔的扦插技术研究
