agar-agar

agar-agar

美 　英

• abbr.(=agar)
• 网络琼脂；燕菜；紫菜

英汉解释

abbr.

1. (=agar)

英英解释

abbr.

1. (=agar)

例句

The results showed that the aspic powder gel has better performance than that of the agar-agar and the gelatin.

结果表明，以肉冻粉生产的凝胶比琼脂、明胶生产的凝胶有着更为优良的性能。

The aspic powder, the agar-agar and the gelatin were made into gels respectively through heating up, dissolution and cooling.

分别以肉冻粉、琼脂、明胶为材料，加热溶解、冷却凝胶成胶冻。

In a pot add water, sugar, agar agar powder and gelatin powder at medium boil.

在壶里加入水、糖、果冻粉和凝胶粉，然后用中火煮开。

Add dried Osmanthus when sugar, agar agar powder and gelatin powder dissolved .

在糖、果冻粉和明胶粉溶解后加入干桂花。

Soak agar agar until soft, section and cook in water until dissolved.

用清水浸大菜至软身，切段，放水内煮至融透。

Agar agar, a gelling substance derived from algae, used to thicken liquids

琼脂培养基，一种在海藻提取的凝胶物质，用作液体增稠剂。

The agar-agar is living the application study in the ceramics liquid waste handle as the coagulant

琼脂作为混凝剂在陶瓷废水处理中的应用研究