cabernet
美 [ˌkæbɚˈnet] 
英 [ˈkæbərnei]
英汉解释
例句
Taste the complexity of tannin sense of a strong model for the Cabernet Sauvignon wine.
口感复杂，丹宁感强，为赤霞珠葡萄酒之典范。
The wine presents a deep attractive red, possessing of a strong Cabernet Sauvignon fruity flavour, mixed with some pepper taste.
该款酒色泽深红诱人，有很强烈的赤霞珠果香以及少许辛辣的味道。
Think of it as an acidic Cabernet Sauvignon; the acid is a perfect match with tomato sauce.
你不妨把它看作一种酸性更强的赤霞珠葡萄酒（CabernetSauvignon），酒里的酸与番茄汁堪称天作之合。
ZhaoFengYi said, cabernet sauvignon is the world's most popular grape varieties, one of in the United States is no exception.
赵凤仪说，赤霞珠是世界最流行的葡萄品种之一，在美国也不例外。
Mike Cabernet recalls: "When Laifu Long walked into the room, I am ready to listen to his opening statement to a pass forever. "
麦克卡贝回忆道：“当莱夫隆走进这个房间时，我准备着听他来一通滔滔不绝的开场白”。
Cabernet Sauvignon's intense flavor and complexity make it one of the most recognized red wine grapes.
赤霞珠以其浓郁的香味和做工的复杂性使他成为最易识别的红酒葡萄之一。
A classic blend of the noble grape varieties Cabernet Sauvignon and Merlot from some of Western Australia's most exceptional vineyard sites.
一款典型来自西澳大利亚卓越葡萄园的经典赤霞珠和美乐的混合品种。
A type of red wine, high in tannin and medium to full bodied with a distinctive flavour of blackcurrant. Also called Cabernet Sauvignon.
属红葡萄酒类，丹宁酸强，具特殊的黑醋栗风味。
The Shiraz adds flesh and sweetness to the mid palate with Cabernet providing structure and a soft tannin finish.
设拉子为其适中的口味增添新鲜甘甜的味道，卡本妮苏维翁则使其结构分明，单宁柔软，回味美好。
Cedar, cedar: Tasting term used to indicate the spicy smell of cedar wood, particularly in Cabernet Sauvignon wines.
雪松味，雪松似的：品尝术语，用来指雪松木的香料味道，尤其出现在赤霞珠葡萄酒中。
This was a cool, late vintage in which the cabernet grapes in particular flourished.
那是一个凉爽迟来的葡萄收获期，尤其是红葡萄在这期间已然成熟。
From one of the top Chateau in Bordeaux, a blend of Merlot, Cabernet Franc and Cabernet Sauvignon, aged in French barrels.
来自波尔多的顶级酒庄之一，由梅鹿，赤霞珠，品丽珠酿造而成，在法国橡木桶中成熟。
This Cabernet Sauvignon offers a delicious aroma fresh red cherries and sweet vanilla with a light herbal touch.
新鲜红樱桃和甜香草，淡淡的草药味带来美妙的芳香。
If you're in a party with differing preferences, consider ordering two different types of wine -- say, a Chardonnay and Cabernet.
如果是在一个有很多选择的聚会上，最好考虑点两种不同类型的葡萄酒――比如：一瓶霞多丽和一瓶赤霞珠。
Cabernet Sauvignon, Age of vines 13 years, Handpicked premium grade, stored in American &French Oak barrels 12 months before bottling.
梅洛，葡萄树龄13年，经人手采摘的优质葡萄，美国及法国旧橡木桶陈放12个月后再入瓶。
Cikuan Cabernet Sauvignon was a bright deep red gem, with a clear aroma of red fruit and black pepper flavor.
此款赤霞珠呈明亮的深宝石红色，带有明显的红色水果的香气和黑胡椒气息。
In France, the winemaker commonly used cabernet franc, merlot and its blending, to improve the product wine typical and style.
在法国，酿酒师们常用品丽珠、梅鹿辄与其勾兑，以改善成品酒的典型性和风格。
Cabernet Sauvignon, Age of vines 8 years, Handpicked premium grade, stored in American &French Oak barrels 6 months before bottling.
加本纳沙威隆，葡萄树龄8年，经人手采摘的优质葡萄，美国及法国旧橡木桶陈放6个月后再入瓶。
He planted rootstocks of Cabernet Sauvignon, Merlot and Chardonnay and grew the wine grapes with a lot of patience, care and attention.
他亲子种植了赤霞珠、美乐和莎当妮葡萄砧木，投入了极大的耐心、爱心和关注。
Cabernet Franc (cabernet Franc) and cabernet sauvignon, Ken chillness-tolerance more similar, make wine fragrance, planting area much.
品丽珠（cabernetFranc）与赤霞珠类似，更肯耐寒能力，使葡萄酒芳香，种植面积不多。
These aromatic compounds gave main flavour characteristic of cabernet sauvignon dry red wines from Hexi Corridor original producing area.
这些香气成分赋予了河西走廊原产地域赤霞珠干红葡萄酒主体风味。
Group companies in strict accordance with the requirements of the Italian Cabernet scale production!
公司严格按照意大利卡贝集团的要求规模化生产！
All of the wines represented on the day also offered some of their back vintage Cabernet for tasting.
那一天展出的所有葡萄酒也有过去年期的卡本内供品尝。
This Cabernet Franc shows our wine making team's ability to stay true to varietals and create fruit forward, food friendly wines.
展现了我们酿酒团队保持品种品味和创新的能力，可和很多食物搭配食用。
But if it says "Cabernet Sauvignon" on the label, that's a blend too?
不过，在瓶身上写着“加本利苏伟翁”的葡萄酒，也是混合的么？
The lifted blackberry fruits and cedar notes of Cabernet Sauvignon blend perfectly with the plum, anise and spice aromas of Shiraz.
香味溢满卡本妮苏维翁的黑莓和雪松的香味，并混合着设拉子的李子、茴芹和香辛料的味道。
Let me first show you my favorite of their *Cabernet Sauvignons: the 1996 Don Melchor Private Reserve.
首先让我给你看看我最爱的卡本内苏维浓红酒：一九九六年份的梅尔却私人典藏。
Merlot, with higher sugar levels and lower tannins than Cabernet Sauvignon, has been experiencing increased popularity in recent decades.
墨尔乐，相对于赤霞珠来说拥有更高的含糖量以及较低的丹宁酸量，近几年来越来越受大众的欢迎。
The nose displays attractive, strong, aromatic cabernet berry fruits with raspberry characters from the Merlot.
带着吸引人的，强烈的，芬芳的苏维翁水果和梅洛提子的味道。
This rose is a wonderful complex blend of five varieties, merlot, pinot noir, syrah, cabernet sauvignon and cabernet franc.
这款玫瑰酒由五种葡萄酒完美混配而成，他们分别是梅乐、黑品乐、西拉、赤霞珠和品丽珠。
A concentration of fruit flavours and firm structure describes this classic cool climate Cabernet Sauvignon style.
浓缩的果味和稳定的结构描述了这个经典凉爽气候下赤霞珠的风格。
It allows the expression of fruit from the grapes while reducing the potential for herbaceous characters in Cabernet Sauvignon.
它允许从葡萄果实表达的潜力，同时减少草本人物赤霞珠。
Intense varietal characters of Cabernet Sauvignon together with the fine tannins have softened beautifully during 18 months oak maturation.
强烈的赤霞珠品种特征和单宁经过18个月的橡木成熟并软化显得格外精美。
This chemical gives Cabernet Sauvignon its herbaceous green pepper aroma, detectable at as little as six parts per trillion.
这种化学物是赤霞珠中草本和青椒香气的来源，含量超过万亿分之六就可闻到。
The 2004 FISH ROCK, Australian Cabernet Merlot has an intense crimson hue with a blackcurrant fruit nose.
菲殊洛特级澳大利亚美乐甜葡萄酒呈深红色，有黑加仑果香。
A perfect bold, ripe, blackcurranty Cabernet, complete with a creamy, cassis finish.
相当醒目，成熟，blackcurranty的赤霞珠，配用奶油和卡西斯完成。
Grenache, Merlot, Cabernet Sauvignon and Carignan, a typical varietal from Southern France.
歌海娜，美乐，赤霞珠以及佳丽酿，是属于法国南部的经典葡萄酒。
Cabernet people always believe: success depends on details!
卡贝人始终相信：细节决定成败！
The palate is loaded with typical Cabernet characters and dominant mulberry and chocolate flavours.
她拥有独特的解百纳葡萄的香味以及主导的桑树和巧克力的混合香味。
Deep ruby red color, the expression of cabernet sauvignon is evident providing structure and elegance.
深宝石红色，此酒表现出经典的赤霞珠风格，结构感强、口感典雅。
