fishcakes

fishcakes

美 [ˈfɪʃˌkeɪk] 　英 ['fɪʃ.keɪk]

• n.鱼饼（鱼肉拌土豆泥煎成）
• 网络炸鱼饼；鱼糕；煎鱼肉饼

词形变化

复数：fishcakes  

英汉解释

n.	1. a flat round food made from pieces of fish and potato covered in breadcrumbs and then cooked 2. a type of Asian food that is made from fish and is usually served with rice and vegetables

例句

Fish ball soup is a Gulangyu specialty, and the fried fishcakes stuffed with sweet chili sauce and coriander are mouthwatering.

鱼丸汤也是鼓浪屿的特产，蘸上甜辣酱和胡荽的炸鱼糕更是美味诱人。

If you find oily fish hard to stomach, try putting salmon in fishcakes or putting anchovies on pizzas.

假如您觉得油性鱼难以下咽，尝试把鲑鱼做成鱼饼，或将沙丁鱼放在比萨上就着吃。