monocytogenes
美 
英
- 网络单核细胞增生李斯特氏菌；产单核细胞；肺炎军团菌
例句
The Commission adopted parameters for microbiological testing and environmental monitoring for Listeria monocytogenes in ready-to-eat food.
委员会通过了用于对即食食品中产单核细胞李斯特菌进行微生物检测和环境监测的参数。
In the research, we introduce Listeria monocytogenes detecting methods by means of serology, PCR, monoclonal antibody and apparatus.
本研究介绍了利用血清学、PCR、单克隆抗体和仪器法对李斯特菌的检测方法。
This article mainly introduced the pollution of the L. monocytogenes and its detection method research progress.
主要介绍了单核细胞增生李斯特菌的污染及其检测方法研究进展。
Listeria monocytogenes and Salmonella than some of the common E. coli are more lethal.
李斯特菌比常见的沙门氏菌和某些大肠杆菌更为致命。
L. monocytogenes is one kind of Listeria which can cause people and animals suffer from food source pathogenic bacterias.
单核细胞增生李斯特菌是一种能引起人畜共患的食源性致病菌之一。
Methods: Salmonella, L. monocytogenes and S. aureus were collected from fresh meats collected from markets or hotels.
方法：采集市场、宾馆饭店或食堂生肉及制品进行沙门菌、单核细胞增生李斯特菌、金黄色葡萄球菌检测分析。
listeria monocytogenes infection can lead to premature delivery , miscarriage , stillbirth or neonatal mortality.
李斯特菌感染可能会引致早产流产死胎或新生婴儿夭折等情况。
We separated only Salmonella, Campylobacter, Listeria monocytogenes and Staphylococcus aureus in 6 species of food-borne pathogens.
6种食源性致病菌中只分离出了沙门菌、弯曲菌、单增李斯特菌和金黄色葡萄球菌。
Objective: To investigate the contamination of L. monocytogenes in food in Huzhou City.
前言：目的：了解湖州市食品中单增李斯特菌的污染状况。
For the report, the team studied campylobacter infection, E. coli O157: H7, Listeria monocytogenes, Salmonella and Toxoplasma gondii.
研究小组在报告中指出研究了弯曲杆菌感染，大肠杆菌O157：H7型，李斯特菌，沙门氏菌和弓形虫。
Listeria monocytogenes is a kind of food-borne pathogenic bacterium strain grown at low temperature and can cause zoonosis .
单增李斯特菌是一种可在低温下生长、能引起人畜共患病的食源性致病菌。
The detectable rate of L. monocytogenes is 0. 16%. The total detectable rate of Listeria is 7. 66%.
单核增生李斯特氏菌的检出率为0.16%，李斯特氏菌的总检出率为7.
Have detected three pathogens, Mainly in the detection of L. monocytogenes the highest rate, followed by Salmonella.
3种致病菌都有检出，主要以单增李斯特菌检出率最高，其次是沙门菌。
Listeria monocytogenes is a type of pathogenic bacteria that can cause severe illness and death.
单核细胞增多性李斯特菌是一种可致严重疾病甚至死亡的致病菌。
The elderly, pregnant women and chronically ill people most vulnerable to poor immunity, such as Listeria monocytogenes infection.
老年人、孕妇和慢性病患者等免疫力较差人群最易感染李斯特菌。
Characterization of a recombinant Listeria monocytogenes strain containing the fusion protein gene of Newcastle disease virus
携带新城疫病毒融合蛋白基因的重组减毒单核细胞增多性李斯特菌构建与鉴定
Molecular characterization of candidate strains of the Listeria monocytogenes to be attenuated
产单核细胞李斯特菌减毒候选菌株分子生物学特性研究
Detection of Listeria monocytogenes in meat products by means of immuno-magnetic cell separation combined with fluorescence PCR technique
免疫磁分离-荧光PCR应用在肉类单增李斯特氏菌的检测
Listeria monocytogenes in ready-to-eat food
即食食品中的产单核细胞李斯特菌
Construction of the recombinant Listeria monocytogenes mutant expressing green fluorescent protein
表达绿色荧光蛋白重组单核细胞增多性李斯特菌的构建
Analysis of the epidemic character in delicatessen foods contaminated with Listeria monocytogenes
市售熟食单核细胞增生李斯特菌流行病学分析
Development and Application of Fluorescence Real - time Quantitative PCR for Detecting Listeria Monocytogenes
荧光实时定量PCR检测单核李斯特菌方法学建立及应用
Pollution of the L. Monocytogenes and its detection method research progress
单核细胞增生性李斯特氏菌污染及其检测方法研究进展
Contamination Monitoring and Analysis of Listeria Monocytogenes and Mycobacterium Tuberculosis in Food
食品中结核杆菌和李斯特菌的污染状况监测分析
Isolation, identification and therapy of the pathogen of the listeria monocytogenes from partridges
鹧鸪单核细胞增多性李氏杆菌的分离鉴定
Microbiological examination of food hygiene--Examination of Listeria monocytogenes
食品卫生微生物学检验单核细胞增生李斯特氏菌检验
Investigation of the contamination status of food with Listeria monocytogenes in Shenzhen City
深圳市食品中单核细胞增生性李斯特菌的污染状况调查
In vitro Transcription of Two Groups of Newly Identified and Putatively in vivo PrfA-Regulated Genes of Listeria monocytogenes
转录调控蛋白PrfA对两组新近发现的单核细胞增生李斯特菌基因的体外转录作用的研究
Isolation and identification of Listeria monocytogenes causing encephalitis in sheep
致绵羊脑炎单核细胞增多症李氏杆菌的分离与鉴定
Prokryotic expression of the hemolysin gene from Listeria monocytogenes
单核细胞增生性李斯特菌溶血素基因的原核表达
Assessment of different methods in detection of Listeria monocytogenes in contaminated food products
食品污染产单核李斯特菌不同检测方法学评估
Qualitative and Quantitative Analysis and Drug Resistance test for Listeria Monocytogenes in Foods in Quanzhou
泉州市食品中单核细胞增生李斯特氏菌的定性、定量及耐药性分析
Advance in Virulence Factors and Immunoprophylaxis of Listeria monocytogenes
产单核细胞李斯特菌毒力因子及免疫预防研究进展
Inhibitory Effects of Lactic Bacteria and Their Zymotic Substance on the Growth of Listeria monocytogenes
两种乳酸菌及其发酵液对单核细胞增生李斯特菌生长的抑制作用
Effects Study on Selective Enrichment Broth Incubated from Listeria Monocytogenes
选择性增菌液对单核细胞增生李斯特氏菌的影响
Laboratory animal--Method for examination of Listeria monocytogenes
实验动物单核细胞增生性李斯特杆菌检测方法
An examination on Listeria monocytogenes with fluorescence quantitive PCR
单核细胞增多性李斯特菌荧光定量PCR检测
Establishment of Real-Time PCR Method for Detection and Identification of Listeria monocytogenes in Food
食品中单核细胞增生李斯特菌实时荧光PCR快速检测方法的建立
Surveillance on Contamination of Listeria Monocytogenes in Food of Sichuan Province
四川省食品单核细胞增生性李斯特菌污染监测
Identification and Analysis of Listeria monocytogenes with Gene Probe Method in Eel Products
加工鳗鱼制品中单增李斯特氏菌的基因探针鉴定及分析
