riboflavin
美 [ˌraɪboʊˈfleɪvɪn] 
英 [ˌraɪbəʊˈfleɪvɪn]
- n.核黄素；维生素 B&sub2
- 网络核糖黄素；核醣黄素；维生素B
英汉双解
1. | 核黄素；维生素 B&sub2a vitamin which is important for producing energy, found in milk, liver , eggs and green vegetables |
英汉解释
n. | 1. 【化】核黄素,维生素 B<SUB>2</SUB>,维生素 G |
英英解释
例句
Wheat germ is the heart of the wheat kernel and is a source of vitamin E, thiamine, riboflavin, iron, and fiber.
小麦胚芽是小麦子的心脏，它含有维生素E，B1、B2和铁，纤维。
Riboflavin , a water-soluble vitamin, helps the body release energy from protein, fat, and carbohydrates during metabolism.
水溶性维他命﹐使身体有效地把蛋白质﹐脂肪和碳水化合物转化成能量﹐促进生陈代谢。
it has long been thought that removing the epithelium was necessary to improve riboflavin penetration into the stroma.
长久以来人们以为去除上皮细胞是有必要的，这可以增加核黄素向角膜基质内的穿透。
The Power: A half cup of cooked quinoa has 5 grams of protein, more than any other grain, plus iron, riboflavin and magnesium.
康健因子：半杯烹煮后的奎奴亚藜含有5克蛋白质，比不论什么其他谷类都要多，此外还含有铁，核黄素和镁。
Other studies have found that up to 60% of the riboflavin is lost under similar conditions.
其他研究也指出，在同样的条件下，60%的核黄素会损失掉。
abstract: The interaction between the riboflavin(RF) and herring sperm DNA was investigated by fluorescent spectrometry.
荧光光谱法研究了核黄素（RF）与鲱鱼精DNA的相互作用。
At present, the main method to produce riboflavin commercially is fermentation with recombinant Bacillus subtilis.
目前，核黄素工业生产方法主要是采用重组枯草芽孢杆菌发酵法。
Riboflavin is an important fine chemical product, which has broad applications in the fields of medicine, food and feed industries.
核黄素是重要的精细化工产品，在医药、食品和饲料工业领域有广泛的应用。
Lack of vitamin B2 will lead to the mouth, lips, skin, genital inflammation and dysfunction, known as riboflavin deficiency diseases.
维生素B2的欠缺会导致口腔、唇、皮肤、生殖器的炎症和机能障碍，称为核黄素缺乏病。
Additionally, patients not sensitive to riboflavin should also take low lipid, low protein and high carbohydrate diet besides riboflavin.
核黄素无反应者应同时给予低脂、低蛋白、高碳水化合物饮食，并预防急性代谢紊乱的发作。
abstract: Objective To investigate the stability of riboflavin sodium phosphate in different infusions.
目的探讨注射用核黄素磷酸钠在不同输液中的稳定性。
AIM: To explore the effects of riboflavin and ascorbic acid on the apoptosis induced by deoxynivalenol(DON) in mouse thymocytes.
目的：探讨核黄素和抗坏血酸在体内对脱氧雪腐镰刀菌烯醇（DON）诱发小鼠胸腺细胞凋亡的阻断作用。
Objective: Lumiflavin fluorescence method was developed to detect the content of riboflavin in urine.
目的：改进光黄素荧光法测定尿中核黄素的含量。
Vitamin B12, potassium, magnesium and riboflavin , which promote cardiovascular health and energy production.
维生素B12、钾、镁和核黄素，促进心血管健康和能源生产的。
And the B vitamins riboflavin and niacin, found in these mushrooms, play a role in a healthy immune system.
此外，白蘑菇也含有维生素B2和烟酸，这两种物质对免疫系统的健全很重要。
Water-soluble vitamins most often added in formula feeds include riboflavin, niacin, pantothenic acid, vitamin B12, and choline chloride.
最常加入到配合饲料中去的水溶性维生素包括：核黄素、抗癞皮病维生素、泛酸、维生素B12、氯化胆碱。
or Swiss Chard, for its edible leaves. Beet greens are a sourCe of riboflavin, iron, and vitamins A and C.
其叶可食用的叶用甜菜（瑞士莙达菜）。甜菜叶是核黄素、铁以及维生素A和C的来源。
Conclusions College students can get adequate thiamine and riboflavin from dietary.
结论高海拔地区学生可从日常膳食中获取足量的硫胺素与核黄素。
In particular , they suggest removing the epithelium before the application of riboflavin.
特别是他们建议在使用核黄素前去除角膜上皮。
"Without dairy foods, " he says, "people could experience deficiencies of calcium, riboflavin and in some cases vitamin D. "
他说：“如果没有奶制品，人们就会缺钙，核黄素和部分维生素D。”
Finally, the consultant recommended I try taking vitamin supplements of riboflavin and co-enzyme Q10.
最后，健康顾问建议我补充维生素B2和辅酶Q10。
Riboflavin(or vitamin B2): Yellow, water-soluble organic compound, abundant in whey and egg white .
核黄素（亦称维生素B2）：存在于乳清和蛋清中的黄色含氮醇，是动物必须的营养素。
In order to deduce the extent of riboflavin absorption in the presence of the epithelium we performed fluoroscopy .
我们采用荧光显微镜监测核黄素在上皮完整的角膜的吸收程度。
It is an excellent source of protein, calcium, riboflavin and vitamin B 12.
它是（蕴藏着）蛋白质、钙、核黄素和维生素B12的优秀资源。
Beetgreens are a source of riboflavin, iron, and vitamins A and C.
甜菜叶是核黄素、铁以及维生素A和C的来源。
Fluorescence spectrophotometry determination of Riboflavin
核黄素的荧光光度法测定
Selective Breeding of High Producing Riboflavin Strain and Its Optimization of Fermentation Conditions
核黄素高产菌株的选育及发酵条件的优化
Study of electrocatalysis of multi walled carbon nanotube modified electrode to riboflavin
多壁碳纳米管修饰电极对核黄素的电催化研究
Electrochemical and Spectral Investigation on Interaction Between Riboflavin with Deoxyribonucleic Acid
核黄素与脱氧核糖核酸相互作用的电化学和光谱法研究
Evaluation Study on Nursing and Preventive Medical Professional University Student Riboflavin Nutritional Status
某高校护理和预防两个专业大学生核黄素营养状况分析
A Comparison Study of Thiamin and Riboflavin Status in Pregnant Women between Urban and Rural Area
北京地区孕妇硫胺素、核黄素营养状况及城乡比较
Determination of Riboflavin by Differential Pulse Adsorptive Stripping Voltammetry
核黄素的微分脉冲溶出伏安分析
Excess Inorganic Salt and Glutamine Repress Riboflavin Fermentation of Recombinant Bacillus subtilis
过量无机盐及谷氨酸抑制重组菌核黄素发酵
Riboflavin and its degradation product from Carthamus tinctorius
红花中核黄素及其降解产物
Clinical and pathological characteristics of riboflavin-reactive lipid storage myopathy
核黄素反应性脂质沉积性肌病的临床和病理特征
Construction of Genetic Engineered Bacillus subtilis for Riboflavin Production in Fed-batch Fermentation
核黄素基因工程菌的构建及其发酵的初步研究
Protective effects of riboflavin on vascular endothelial dysfunction induced by hyperlipemia
核黄素对高脂血症所致内皮损伤的保护作用
Protective effect of riboflavin on ischemia-reperfusion injury followed by myocardial ischemia induced by isoproterenol in rats
核黄素对异丙肾上腺素所致的缺血后再灌注损伤大鼠心肌的保护作用
A Novel Riboflavin Sensitized Broadband Photopolymer For Holographic Recording
一种核黄素敏化的宽带全息记录材料
Research Advances of the Genetic Engineering in Riboflavin Biosynthesis
核黄素基因工程研究进展
