campylobacter
美 [ˈkæmpiloˌbæktər] 
英 [ˈkæmpiləuˌbæktə]
- n.弯曲菌属；弯杆菌属
- 网络弯曲杆菌；曲状杆菌；弧形杆菌
词形变化
复数：campylobacters
英汉解释
英英解释
例句
During the last three years there have been a steady rate of just over 900 reported cases of campylobacter poisoning a year in Birmingham.
过去三年里，伯明翰每年报告的空肠弯曲菌中毒人数稳定在900余人。
These results indicated that the multiplex PCR-DHPLC assay can be used for the specific and sensitive detection of Campylobacter jejuni.
结论本研究建立的多重PCR-DHPLC方法可特异、灵敏地实现对空肠弯曲菌的快速检测。
Real-time PCR, as one of the rapid and sensitive methods, has been widely used to detect and identify Campylobacter jejuni.
荧光定量PCR方法作为一种快速诊断方法已经广泛应用于空肠弯曲菌的检测及鉴定。
Campylobacter infections are generally mild, but can be fatal among very young children, elderly and immunosuppressed individuals.
弯曲杆菌感染通常较为温和，但对十分年幼的儿童、老年人以及免疫抑制人群可能具有致命性。
The aim of this review is to introduce and summarize the establishment, development and application of this method in Campylobacter jejuni.
本文从荧光定量PCR方法在空肠弯曲菌病原检测中的建立、发展以及应用等方面进行综述。
Local health officials found evidence of the campylobacter bug on chicken cartons, which can induce vomiting, diarrhoea and abdominal pain.
当地卫生局官员在鸡只包装盒上发现空肠弯曲菌蠕虫证据，这种细菌会引起食用者呕吐、腹泻和腹痛。
Campylobacter is considered to be the leading cause of human food-borne pathogen. Its difficult to culture and preserve.
空肠弯曲菌是近年来在全球范围内被广泛重视的人畜共患病病原菌，该菌培养条件苛刻，菌株不易保存。
Campylobacter jejuni is recognized as one of the major causes of human food-borne diseases.
空肠弯曲菌是引起人类食源性疾病的主要病原菌之一。
The main causes of human intestinal infections from this source are bacteria, principally Salmonella and Campylobacter.
造成人体肠内感染的主要原因是细菌，主要是沙门氏菌和弯曲杆菌。
Cultured meat could be grown in sterile conditions, avoiding Salmonella, E. coli, Campylobacter and other nasties.
人工肉类可以在无菌环境中培养起来，以避免沙门氏菌，大肠杆菌，弯曲状杆菌以及其他脏东西。
Campylobacter species can be killed by heat and thoroughly cooking food.
弯曲杆菌菌种可通过加热和彻底煮熟食物被杀死。
Development and application of multiplex PCR assay for the detection of Campylobacter spp.
弯曲菌多重PCR检测方法的建立及其初步应用。
Most often, carcasses or meat are contaminated by Campylobacter from faeces during slaughtering.
多数情况下，动物的尸体或者肉在宰杀时受到粪便中弯曲杆菌的污染。
Campylobacter is a bacterium that causes intestinal infections.
弯曲杆菌是一种引起肠道感染的细菌。
To prevent Campylobacter infections, make sure to follow basic food hygiene practices when preparing food.
要预防弯曲杆菌感染，在制备食物时一定要遵守食品卫生基本做法。
A number of integrational vectors were developed for use as genetic tools in the food-borne pathogen Campylobacter coli.
一些开发一体化载体用作遗传工具，经由食物传染的病原体弯曲大肠杆菌。
Campylobacter is a group of bacteria that can create illnesses in humans and is a common cause of food poisoning.
弯曲菌是一类可以引起人类生病的细菌，是食物中毒的常见原因。
Enzymes that help vent microbes live off hydrogen enable Helicobacter and Campylobacter to do the same in the digestive system.
热泉微生物利用酵素以氢维生，螺旋杆菌与弯曲杆菌也用同样的方式在消化系统中存活。
Campylobacter are mainly spiral-shaped, S-shaped or curved, rod-shaped bacteria.
弯曲杆菌主要是螺旋形、S形或弧形以及杆状细菌。
In animals, Campylobacter seldom causes disease.
弯曲杆菌在动物中引起疾病的情况较为罕见。
We separated only Salmonella, Campylobacter, Listeria monocytogenes and Staphylococcus aureus in 6 species of food-borne pathogens.
6种食源性致病菌中只分离出了沙门菌、弯曲菌、单增李斯特菌和金黄色葡萄球菌。
For the report, the team studied campylobacter infection, E. coli O157: H7, Listeria monocytogenes, Salmonella and Toxoplasma gondii.
研究小组在报告中指出研究了弯曲杆菌感染，大肠杆菌O157：H7型，李斯特菌，沙门氏菌和弓形虫。
Because you have salmonella, and campylobacter, and the other infectious bacteria that the cooking is there to knock out.
因为你会担心沙门氏菌、弧形杆菌以及其它传染性细菌，这些细菌经过烹饪会被杀死。
In addition, the wide occurrence of Campylobacter also hinders the development of control strategies throughout the food chain.
此外，弯曲杆菌的广泛出现还妨碍了整个食品链控制策略的发展。
The culprits are dangerous bacteria such as e. coli, salmonella and campylobacter.
罪魁祸首是那些危险的细菌，如大肠杆菌、沙门氏菌和弯曲杆菌。
Result 4 different strains of Campylobacter jejuni were isolated. The positive rate was 3. 4%.
结果从117份肉类食品中检出4份空肠弯曲菌，阳性检出率为3.
Gene Sequencing of Campylobacter jejuniCommon Antigen Recombinant Plasmid and Property Analysis of Its Expression Products
空肠弯曲菌共同抗原重组质粒的基因测序及表达产物的特性分析
Methods for microbiological examination of food and animal feeding stuffs - Detection of thermotolerant Campylobacter
食品与动物饲料微生物的检验方法.耐热的弯曲杆菌属的测定
Water quality -- Detection and enumeration of thermotolerant Campylobacter species
耐热大肠弯曲杆菌物种的检测和计数
Microbiology of food and animal feeding stuffs - Horizontal method for detection of thermotolerant Campylobacter
食品和动物饲料的微生物学.耐热弯曲杆菌属检测用水平方法
Diagnosis and Treatment Report on Chinese Medicine and Western Medicine to the Campylobacter Infections in Dairy Cow's Jejunum
奶牛空肠弯曲杆菌感染的中西结合诊治报告
Natural campylobacter control with bacteriophage
利用噬菌体自然控制弯曲杆菌
Diagnosis and Treatment Report on Meat Dog-Raising Campylobacter and Coccidiosis co-infection
肉犬球虫与空肠弯曲杆菌混合感染的诊治报告
Microbiological examination of food hygiene--Examination of Campylobacter jejuni
食品卫生微生物学检验空肠弯曲菌检验
The comparison of preservation methods of campylobacter species
空肠弯曲菌保存方法的比较
Antimicrobials to control Campylobacter in broiler
应用抗菌药控制肉鸡弯曲杆菌
Isolation and identification of Campylobacter fetus from the abortive cow
奶牛流产胎儿弯曲菌的分离鉴定
for months april - june , the number of positive specimens for campylobacter spp . was 4
四月至六月份，对弯曲杆菌呈阳性的样本数目为4个。
Laboratory animal--Method for examination of Campylobacter jejuni
实验动物空肠弯曲杆菌检测方法
Method for detection of campylobacter species in food for export
出口食品中弯曲杆菌检验方法
