frittata

frittata

美 　英 [frɪ'tɑːtə]

• 网络菜肉馅煎蛋饼；意大利式菠菜烘蛋；旦饼

词形变化

复数：frittatas  

英汉解释

n.	1. a firm thick Italian omelet that may contain any of a variety of chopped ingredients, including meat or vegetables

例句

Food Match Suggestion: Rich, red meat dishes, black olive and mushroom frittata .

配餐建议：可与浓味红肉，黑橄榄或蘑菇馅煎饼配食。

Place frittata in broiler until top is set, about 1 minute.

将大煎饼放在烤箱中大约1分钟直至底部烤熟。

Enjoy a satisfying scrambled egg, omelet or frittata (an Italian omelet with diced vegetables and meats) in less than 15 minutes

用最少15分钟享用一份令人满意的炒鸡蛋、煎蛋卷或菜肉馅煎蛋饼（一种含有蔬菜碎和肉丁的意大利煎蛋卷）