emulsifier

emulsifier

美 [ɪˈmʌlsɪˌfaɪr]  英 [ɪˈmʌlsɪˌfaɪə(r)]

  • n.(食品)乳化剂
  • 网络乳化器;动物乳化剂;乳化机

词形变化

复数:emulsifiers  

英汉双解

n.
1.
(食品)乳化剂a substance that is added to food to make the different substances in them combine to form a smooth mixture

英汉解释

n.
1.
【化】乳化剂,乳化器

英英解释

n.

例句

Qualified and stable emulsion in water can be prepared up to a certain amount emulsifier after being selected.

乳化种类选定用量一定范围才能制备合格稳定乳剂

Seeding polymerization was used for the modification of PVAc emulsion. The effects of emulsifier and acrylic ester were discussed.

本文采用种子乳液聚合工艺实现醋酸乙烯改性文章乳化丙烯酸影响进行讨论

The invention provides polymer emulsifier special for agricultural chemical, and a preparation method and the application thereof.

发明提供一种农药专用高分子乳化及其制备方法应用

After two weeks no longer continue. Egg yolk contains lecithin is an emulsifier, can fat cholesterol emulsified into very small particles.

不再继续鸡蛋含有卵磷脂一种乳化使脂肪胆固醇乳化极小颗粒

Nearly two-hundred manufacturers have so far been found to have used the emulsifier.

目前为止发现大约200厂商使用这种乳化

It was widely used as a nature emulsifier in food, pharmaceuticals industries, cosmetics and animal husbandry industries.

一种性能良好天然表面活性剂广泛应用食品医药化妆品畜牧方面

Effects of the contents of alkyd, acrylic monomers and emulsifier on the properties of waterborne nitrocellulose emulsion were studied.

研究醇酸树脂丙烯酸酯单体乳化用量因素乳液性能影响

Beeswax A natural wax made by bees in the cell walls of honeycombs, this substance is a natural emulsifier used in cosmetics.

天然蜂蜡蜂巢蜜蜂作出细胞这种物质一种天然乳化化妆品使用

the raw material formula of the cystic fluid is olive powder, thinner, suspending agent, antioxidant, antiseptic and emulsifier.

原料配方橄榄稀释助悬抗氧化剂防腐剂乳化

The influencing factors on the product properties were investigated as the quantity of initiator and emulsifier, pH value.

考察乳化引发用量pH产品性能影响

The influence of components, amount of initiator, emulsifier and crosslinking agent on the adhesive properties are discussed.

讨论配方组成引发乳化交联组分胶粘剂性能影响

Different emulsifier types and prepolymer dropping rate on impact of microcapsules morphology were investigated in experiments.

研究不同乳化种类预聚加速微胶囊形貌影响

The effects of the variety and ratio of emulsifier and auxiliary emulsifier, the stirring velocity, the concentration, and the . . .

探讨乳化乳化助剂种类比例搅拌速度复合影响

The monodisperse micron-size polystyrene particles were prepared by emulsifier-free emulsion polymerization.

采用乳液聚合法制具有分散性微米聚苯乙烯

The emulsifying effect of the emulsifier on road asphalt was investigated. The result shows that the emulsifying performance is good.

乳化道路沥青进行乳化效果考察表明乳化乳化性能良好

Use: Used as improver, emulsifier in food processing in food industry. Mainly applied to cheese, drinks and jelly.

用途食品加工用做品质改良剂乳化主要用于乳酪饮料果冻

The average particle size and size distribution decreased as the emulsifier content increased.

浓度增加纳米胶囊平均减小分布

An emulsifier with good emulsified effect was obtained by optimizing the formula with homogenization design software.

采用均匀设计软件乳化配方进行优化得到一种乳化效果较好乳化

a yellow phospholipid found in egg yolk and in many plant and animal cells; used commercially as an emulsifier.

一种黄色磷脂见于蛋黄许多植物动物细胞商用乳化

The effects of monomer ratio, emulsifier, initiator, temperature and time on emulsion properties are investigated in the paper.

考察单体配比乳化聚合温度聚合反应时间因素聚合影响

Investigations soon traced the chemical to an emulsifier produced by Yu Sheng Chemical, an additive company in Taiwan.

调查很快这种化学品台湾一家添加剂公司化工公司生产一种乳化

The effects of emulsifier(molecular distilled monoglyceride )and stabilizer(guar gum) on the quality of soft ice cream were studied.

本文乳化稳定冰淇淋品质影响进行研究

The effects of emulsifier, hydrocolloid and salt on the precipitation rate, fat separation rate and viscosity of milk tea were studied.

研究乳化胶体奶茶离心沉淀油脂析出粘度影响

The large scale applications of the emulsifier free latexes need to solve the problems of their stabilities in high solid systems.

乳液广泛应用需要解决体系稳定性问题

The positive ion emulsifier and the KOH amount used increases, the polyreaction speed also increases, drops again to the certain extent.

离子乳化KOH用量增加聚合反应速率增加一定程度下降

The ability of emulsifier A-7 to emulsify hydrocarbon fat and oil is better than to other ones.

乳化A-7油脂乳化能力要强其它油脂

Investigators traced the chemical to an emulsifier produced by Yu Sheng Chemical, an additive company in Taiwan.

调查人员调查这种化学台湾一家添加剂公司——公司制造一种乳化

The color changing of fabrics treated by most amino-silicone softener has close relation with amino value, emulsifier and process.

大部分氨基整理织物高低乳化种类整理工艺条件密切相关

Self crosslinking adhesive for non woven fabrics with acrylates monomers and compound emulsifier is prepared.

丙烯酸酯单体采用复合乳化研制交联胶粘剂

HPMC is also used as an emulsifier, suspending agent, and stabilizing agent in topical gels and ointments.

HPMC典型胶凝软膏用作乳化延缓稳定

Distilled monoglycerides which contain more than 90% monoglycerides are widely used emulsifier in the foodstuff industry.

纯度90%以上分子蒸馏作为食品乳化有着广泛用途

And finally a certain amount of emulsifier is added to improve stability and lengthen the storing time.

提高制品货架稳定性适量乳化

The ideal process was gotten by changing the stirring rate, concentration of emulsifier and composition of polymers.

通过改变搅拌速度乳化浓度以及组成探求理想工艺条件

They do not use soylecithin or any type of emulsifier in their chocolate.

他们不在他们巧克力使用大豆卵磷脂任何类型乳化

This study mainly investigated on influence of emulsifier on the stability of milk system and discussed its mechanism.

研究乳化中性体系稳定性影响作用机理进行探讨

The invention comprises cow milk, the grain, stabilizer, emulsifier, sugar, whey protein and cream powder.

发明牛乳谷物稳定乳化砂糖蛋白奶油组成

The viscosity of the coal tar emulsion increases with the increase of emulsifier dosage.

乳化剂量煤焦油乳状液

The nucleation mechanisms and colloid stability are the key aspects of emulsifier free emulsion polymerization.

成核机理稳定性乳液聚合关键

The results showed that the absorption was increased by 70 percent and analytical sensibility was improved when emulsifier OP was added.

试验结果表明加入乳化OP使光度增加70%,提高分析灵敏度

The effect of reactive emulsifier and low temperature crosslinking monomers were investigated on the synthesis of emulsion type binder.

探索反应乳化低温交联单体乳液粘合剂合成作用

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