cook-chill

美　英

英汉双解

adj.

1.	（食品）做熟后冷藏备用的food prepared by thecook-chill method is cooked, kept at a low temperature and then heated again

英汉解释

n.	1. (食物的)先煮熟后速冻

英英解释

adj.	1. describes food that is cooked, packaged, and refrigerated, and then reheated before serving 2. cook-chill meals are cooked and then kept cold before being sold
n.	1. the preparation of cook-chill food

热门查询