margarines

margarines

美 [ˈmɑrdʒərɪn] 　英 [ˌmɑː(r)dʒəˈriːn]

• n.人造奶油
• 网络人造黄油；植物性奶油

词形变化

复数：margarines  

英汉解释

n.	1. 人造奶油,植物奶油
na.	1. “margarin”的变体

英英解释

n.	1. a yellow substance made from vegetable oil or animal fat that can be used instead of butter
na.	1. The variant of margarin

例句

Many of today's margarines and butter alternatives are made with poly-unsaturated fats and thus require refrigeration.

现在许多人造奶油和黄油都是用多不饱和脂肪酸做的，因此需要冷冻保藏。

Vitamin D is added to cow's milk, some brands of soy and rice milk (be sure to check the label), and some cereals and margarines.

牛奶、某些豆类和米浆（注意查看标识）以及一些谷物和人造黄油都会添加一定的维生素D。

You can find them in some margarines and prepared dishes.

你可以找到一些人造黄油，准备料理他们。

The concentrations were particularly high in shellfish, meat and fats, such as margarines and oils, according to the 2005 study in Japan.

根据日本2005年的一项研究，贝类、肉类和脂类食物的SCCP含量特别高，例如人造黄油和食用油。