mycotoxins
美 [ˌmaɪkoʊ'tɒksənz] 
英 [ˌmaɪkəʊ'tɒksənz]
- n.霉菌毒素；真菌毒素；〔医〕菌霉毒素
- 网络毒枝菌素；真菌毒素类；内毒枝菌素
词形变化
复数：mycotoxins
英汉解释
英英解释
例句
Of the large spectrum of natural toxins, mycotoxins are among the most widely studied and raise considerable concern .
在天然毒素的大范围内，真菌毒素是研究得最广泛的，并且引起了高度的关注。
Grain is prone to be contaminated by moulds including field and storage fungi and their mycotoxins.
粮食在田间和储藏中极易受到霉菌侵染而产生真菌毒素。
Cladosporium species produce no major mycotoxins of concern, but do produce volatile organic compounds (VOCs) associated with odours.
枝孢菌不会产生任何主要的毒枝菌素，但是却可以和易挥发性有机物（VOC）的气味联系起来。
Some molds are capable of producing more than one mycotoxin and some mycotoxins are produced by more than one fungal species.
一些模具有能力生产超过一种真菌和一些霉菌毒素产生不止一个真菌的物种。
Mycotoxins have received considerable attention due to their significance in agricultural loss and human health.
由于霉菌毒素会对农业收成及人类健康造成严重影响，因此一直备受关注。
Fungus infections can produce harmful substances, called mycotoxins.
真菌感染能产生一些有害物质—毒枝毒素。
With the further study on the mycotoxins, the hazard of the myc ot toxins is known by people gradually.
随着对真菌毒素研究的深入，人们对其危害有了逐步的了解。
Ruminants have, however, generally been more resistant to the adverse effects of mycotoxins.
然而反刍一般抗霉菌毒素的不利影响。
As opposed to other mycotoxins, until now, no commercial ELISA-kits are available for patulin assay.
与其他真菌毒素不同，现在还没有商品化的棒曲霉素ELISA试剂盒。
The relevance of mycotoxins has been intensely studied in connection with contamination of food and feed.
真菌毒素的相关性研究已密集与污染的食品和饲料。
However, most tests showed mycotoxins were not responsible for the problem.
然而，更多的试验显示毒枝毒素与这个问题无关。
It is shown that all cultures are producers of alkaloids and mycotoxins that belong to different structural groups.
结果表明，所有文化都是生产者生物碱和真菌毒素属于不同结构的群体。
This paper narrates the situation of maximum level of mycotoxins of grain and its shortages.
主要讨论了目前国际上存在的真菌毒素限量标准及其不足。
These mycotoxins are regularly detected in maize-based foods.
这些毒枝菌素经常在玉米类食物中检测到。
The four kinds of mycotoxins were larger polar substances.
四种散斑壳真菌毒素为极性较大的物质。
Simultaneously Detecting Three Fusarium Mycotoxins in Wheat by Liquid Chromatography-Mass Spectrometry
液质联用同时检测小麦中三种镰刀菌毒素
Studies on Mycotoxins Produced by Fusarium Isolates and Their Molecular Biological Researches
镰刀菌毒素及其分子生物学研究进展
Histogenesis of lung adenocarcinoma induced by oral adminstration of mycotoxins in mice
真菌霉素诱发的小鼠肺腺癌组织发生的研究
Determination of the Nutrients and Mycotoxins in Broken Corn Kernels
玉米碎料中营养成分和霉菌毒素的检测及其影响
Injures of mycotoxins and protective functions of antioxidant for animal
霉菌毒素的危害及抗氧化剂对动物的保护作用
Experimental lung carcinoma induced by fungi and mycotoxins--A review
真菌及其毒素诱发肺癌的动物实验研究
Separation and Preparation of Mycotoxins from Exserohilum turcicum by High Performance Liquid Chromatography
高效液相色谱对玉米大斑病菌毒素的分离与制备
Mycotoxins raise animal exposure to pathogens
霉菌毒素加剧病原微生物对动物的危害
Approaches to the risk analysis of mycotoxins in the food supply
食品供应中真菌毒素的风险分析方法
Mycotoxins in Food - Detection and Control
食品中霉菌毒素的检测与控制
Progresses in the research of mycotoxins in dry-cured ham
干腌火腿中霉菌毒素研究的进展
Mycotoxins in corn and corn milling products
玉米及玉米加工品中的真菌毒素
Mycotoxins most commonly found in US grains
美国谷物中常见霉菌毒素的种类
Progress of Studying on Mycotoxins in Food
食品中真菌毒素的研究
Mycotoxins in beer and raw materials
啤酒及其生产原料中的真菌毒素
Hazard and Control of Mycotoxins in Feed
饲料中霉菌毒素的危害及其控制
