chayote

chayote

美 [tʃaɪˈoʊti] 　英 ['tʃeɪəʊtɪ]

• n.【植】佛手瓜 (Sechium edule)
• 网络拂手瓜；佛掌瓜；合掌瓜

词形变化

复数：chayotes  

英汉解释

n.	1. 【植】佛手瓜 (Sechium edule)

英英解释

n.	1. a pear-shaped, furrowed green or white gourd, cooked and eaten as a vegetable 2. a climbing plant of the gourd family that bears chayotes.

例句

The chayote can be processed to preserves, jam, and beverage, etc. , which indicates a promising deep processing and marketing prospect.

佛手瓜可以加工成凉果、瓜泥、饮料、雪花膏等多种产品，有很好的开发利用前景。

The immobilized cells fermentation techniques to produce chayote dry wine were introduced in this paper.

酵母细胞制备佛手瓜干型酒的发酵工艺。

Cut equivalent chunks of carrots and chayote (if zucchini is used, keep pieces bigger as they will cook faster than chayote).

相当于削减块的胡萝卜和佛手瓜（如西葫芦使用，保持片大，因为他们做饭快于佛手瓜）。

Nutritional composition and processing of chayote in Chaozhou

潮州佛手瓜营养成分的分析及其加工研究

The High Output Cultivation Technology of the Tender Stems of Chayote

佛手瓜食用嫩茎高产栽培技术

Effect of Temperature on Respiration and Protective Enzymes in Chayote Fruit

温度对佛手瓜贮藏中呼吸强度及保护酶的影响

Technology for growing chayote seedlings

佛手瓜种瓜育苗技术

The Influence of Ultrasonicowave on Pectin Extracting from Chayote

超声波对佛手瓜果胶提取效果的影响

Preparation of Chayote Preserves and Jams

佛手瓜凉果和果酱的研制

2 chayote, zucchini may be substituted

2佛手瓜，西葫芦，可取代