satsuma

satsuma

美 [sæt'sumə]  英 [sæt'suːmə]

  • n.萨摩蜜橘;无籽蜜橘
  • 网络小蜜橘;蜜柑;萨摩号

词形变化

复数:satsumas  

英汉解释

n.

例句

Hydrocarbons, esters, alcohols ketones, and aldehydes were the major constituents. Hydrocarbons were dominant in Owari Satsuma cultivar.

主要成分化合物

The technique parameters of removing satsuma mandarin segments membrane using enzyme were studied in this paper.

研究利用制剂脱除温州柑橘方法

Main varieties are very early, early, Satsuma , navel orange.

主要品种早熟早熟温州蜜柑

On the nose it has juicy blueberry, Satsuma plum and some underlying white pepper nuances.

可以李子带有一点胡椒味道

Lush, velvety tannins are balanced with cherry and Satsuma plum flavors. Simpl grilled salmon, lamb will be perfect matched.

天鹅绒柔顺单宁梅子李子味道融合使得更加平衡适合搭配鲑鱼羊肉

The enrichment from raw satsuma mandarin peel by using Aspergillus Niger culture has been studied.

本文叙述利用果皮培养黑曲霉进行蛋白质生产试验

The nose shows juicy blueberry, Satsuma plum and some underlying white pepper nuances.

从中可以李子味道带有一点胡椒气息

Satsuma porcelain ware is produced in the city, which is also a major port. Population, 530, 496.

出产萨摩瓷器也是主要港口之一

The Relationship of Fructokinase and Sugar Accumulation During Fruit Development in Satsuma Mandarin

温州蜜柑果实发育期间果糖激酶积累关系

Effects of Combining Ground Cover with Chemical Regulator on Fruit Yield and Fruit Quality of Satsuma in Summer

夏季地面覆盖结合化学调控温州蜜柑产量品质效应研究

Investigation on Proper Harvest Time and Quantity of Fruit Set of Satsuma Mandarin Trees over Winter in Greenhouse

温州蜜柑越冬栽培适宜采收结果探讨

Effect of Applying Potassium Fertilizer on the Fruit Development, Splitting and Quality of Satsuma

钾肥温州蜜柑果实发育裂果品质影响

Effects of calcium nitrate and IAA on calcium concentration and quality of satsuma mandarin fruit

硝酸钙IAA温州蜜柑果实含量及其品质影响

Effects of Different Rootstocks on the Photosynthesis of Satsuma Mandarin

不同砧木温州蜜柑光合特性影响

Bio-assay on Satsuma dwarf virus and recommendation on Citrus seed treatment

温州蜜柑萎缩病毒生物鉴定处理建议

Temperature Changes inside and outside the Greenhouse Growing Satsuma Mandarin Trees in Winter

温州蜜柑越冬栽培内外温度比较

coming into this building from satsuma penitentiary

萨摩监狱传到大楼

Changes in fruit quality of satsuma mandarin under the condition of protected cultivation in winter

设施栽培条件冬季温州蜜柑果实品质变化

Effect of Calcium Formulation on the Control of Fruit Puffiness of Satsuma

防止温州蜜柑果实浮皮效果

Changes in Fruit Quality of Greenhouse Satsuma in Winter

温州蜜柑越冬栽培果实品质变化

A Test on Protecting Flowers and Fruits of Satsuma Orange

温州蜜柑试验

Satsuma Body Butter - mini

蜜橘身体黄油

4 ounces fresh satsuma or tangerine juice

4盎司新鲜温州蜜橘或者橘子