butterfish

butterfish

美 ['bʌtərfɪʃ] 　英 ['bʌtərfɪʃ]

• na.【鱼】酪鱼
• 网络鲳鱼；溜滑的鱼；平鱼

英汉解释

na.

1. 【鱼】酪鱼

英英解释

n.	1. a small inshore fish, found worldwide, that is a popular food because of its high lipid content and fine flavor. 2. the flesh of a butterfish as food

例句

We have fresh butterfish from market, would you like to have a try?

我们有新鲜的平鱼，想尝尝吗？

Steamed Butterfish with plum sauce

梅汁蒸溜魚